Point Breeze Credit Union recently hosted it’s 7th annual golf tournament, “The Harvest,” raising $30,000 for the Maryland Food Bank.

Since its inception in 2018, the event has generated $220,000 to support hunger relief efforts statewide.

The tournament, held at the Country Club of Maryland in Towson, brought together community members, sponsors, and credit union partners for an afternoon of premier golf, competition, and philanthropy.

In addition to supporting communities facing food insecurity, the tournament marked a milestone for the credit union.

“This year we are excited to celebrate our 7th annual “The Harvest” golf tournament and our 90th anniversary,” said Tonia Niedzialkowski, President and CEO of Point Breeze Credit Union. “At Point Breeze, we live our mission of “people helping people” and we invest in our communities to promote the wellbeing of others. We are honored to support the important work of the Maryland Food Bank, and we are deeply grateful to the friends, family members, and colleagues who joined us to make this year’s event a success.”

“As we work to address the root causes of hunger and meet the needs of food-insecure neighbors, we know this work is not done alone,” said Elise Krikau, Chief Philanthropy Officer, Maryland Food Bank. “Thank you to Point Breeze Credit Union and the rest of this year’s participants for their generous support for the Maryland Food Bank and our mission against hunger.”